LUNCH MENU
Served Tuesday through Saturday
11:30am to 5:00pm
SATURDAY LUNCH SPECIALS
STARTERS
CORN CHOWDER / 10
side of oyster crackers
balsamic glaze, fresh basil
MANGO-BERRY BRUSCHETTA /12
fresh mango, fresh berries, toasted baguette,
balsamic glaze, fresh basil
MEXICAN STREET CORN /11
grilled yellow corn, chipotle mayo, queso fresco, cilantro, tajin, lime wedge
ENTREES
GRILLED CHICKEN FAJITAS /20
marinated chicken, onions, peppers, basmati rice, black beans, warm flour tortillas, pico de gallo
side of crispy fries
BLACKENED SALMON WRAP /18
voodoo seasoned salmon, shredded lettuce, sliced tomatoes, avocado, buttermilk ranch,
side of crispy fries
TUNA SALAD SANDWICH /14
chilled tuna salad, shredded lettuce, tomato, red onion, on toasted focaccia bread, side of house chips
FIG APPLE & BLEU PIZZA /18
fig jam, mozzarella, bleu cheese, baby arugula-apple salad, hot honey
CAN BEER
We brew Heady Topper with a proprietary blend of six hops – each imparting its own unique flavor and aroma. Take a big sip of Heady and see what hop flavors you can pick out. Orange? Tropical Fruit? Pink Grapefruit? Pine? Spice? There is just enough malt to give this beer some backbone, but not enough to take the hops away from the center stage.
THE ALCHEMIST – HEADY TOPPER / 10
8%ABV
We brew Heady Topper with a proprietary blend of six hops – each imparting its own unique flavor and aroma. Take a big sip of Heady and see what hop flavors you can pick out. Orange? Tropical Fruit? Pink Grapefruit? Pine? Spice? There is just enough malt to give this beer some backbone, but not enough to take the hops away from the center stage.
COCKTAIL
STRAWBERRY BASIL SMASH / 14
4 Roses bourbon, strawberries, basil simple syrup, lemon
STARTERS
GOUDA MAC Nʼ CHEESE / 13 v
aged gouda fondue, small shells, frizzled onions, chives
CRISPY CALAMARI / 16
crispy calamari rings, curry-carrot purée, agro-dolce sauce, pomegranate seeds, mint, parsley
FRIED PICKLES / 12 v
crispy, tangy pickle slices, battered & fried, served with spicy ranch
STEAMED CLAMS / 17
littleneck clams, sofrito, parsley oil, chili flake, garlic-white wine sauce, with toasted garlic baguette
PERNIL PORK BITES / 15
smoked pork belly, bean & cheese sweet plantain empanada, pickled red onions, mojo sauce
COCONUT SHRIMP / 16
coconut crusted jumbo shrimp (5), sweet-chili mango dipping sauce
PRETZEL STICKS / 12 v
soft pretzels, everything bagel seasoning, served with: honey mustard, beer cheese & cinnamon cream cheese
CHICKEN WINGS / 14
jumbo half dozen house smoked wings, choice of: smokehouse bbq, buffalo, or voodoo dry rub
TUNA CRISP / 18
sweet sushi rice, tuna, spicy mayo, wasabi crema, teriyaki glaze, scallions
SOUPS & SALADS
- add raw onion & cheddar +2 -
TAVERN CHILI / 10 gf
slow cooked beef & bean chili
- add raw onion & cheddar +2 -
FRENCH ONION / 10
mozzarella & cheddar cheese, crostini
carrot, choice of dressing: balsamic vinaigrette, herb, bleu cheese
HOUSE SALAD / 12 v, gf
mesclun greens, cherry tomato, red onion, cucumber,
carrot, choice of dressing: balsamic vinaigrette, herb, bleu cheese
CAESAR SALAD / 12 v
romaine lettuce, buttered croutons, homemade creamy caesar dressing, parmesan
creamy green goddess dressing, tajin seasoning
GREEN GODDESS SALAD / 14 v
chopped romaine lettuce, diced avocado, cucumbers, toasted pumpkin seeds, shaved radish,
creamy green goddess dressing, tajin seasoning
orange rounds, avocado, toasted cashews, miso dressing
AVOCADO MISO SALAD/ 14 v n
baby arugula, carrots, cucumbers, edamame beans,
orange rounds, avocado, toasted cashews, miso dressing
ADD TO ANY SALAD
grilled chicken 8 / grilled salmon 10 / grilled steak 12 / grilled jumbo shrimp 12
ENTREES & SANDWICHES
PASTRAMI SANDWICH / 18
housemade smoked pastrami, sauerkraut, swiss, secret reuben sauce, on marble rye, crispy fries
BBQ PULLED PORK / 16
slow-cooked pork, coleslaw, frizzled onions, pickles, chipotle bbq sauce, on a brioche bun, crispy fries
avocado, tartar sauce, on a brioche bun, old bay seasoned crispy fries
CRAB CAKE SANDWICH / 16
Homemade crab cake, mixed greens, tomato,
avocado, tartar sauce, on a brioche bun, old bay seasoned crispy fries
jack- cheddar cheese, bread & butter pickles,on buttered Texas toast, crispy fries
BRISKET GRILLED CHEESE/ 18
smoked pulled brisket, cowboy classic bbq sauce,
jack- cheddar cheese, bread & butter pickles,on buttered Texas toast, crispy fries
on multigrain bread, crispy fries
GREEN GODDESS TURKEY SANDWICH/ 17
oven roasted turkey, cucumber, tomato, avocado, bacon, mixed greens, green goddess dressing
on multigrain bread, crispy fries
CAPRESE SANDWICH / 15 v,n
fresh mozzarella, tomato, roasted red pepper, basil pesto, balsamic reduction, focaccia bread, crispy fries
BEER BATTERED FISH SANDWICH / 16
cod, lettuce, tomato, old bay lemon aioli, on a brioche bun, crispy fries
SALMON B.L.A.T. / 16
voodoo spice rubbed salmon, bacon, lettuce, tomato, avocado, lemon aioli, multigrain bread, crispy fries
SMOKED CHICKEN MEATBALLS / 20
coconut basmati rice, jicama, snap peas, mango, crushed peanuts, cilantro, citrus- sesame glaze 20
SHRIMP & GRITS / 27
jumbo shrimp, cheddar grits, cajun shrimp sauce, andouille, pepper, onion, celery
shiitake mushrooms, soy marinated egg, tamarind sauce, scallions, furikake seasoning
ASIAN NOODLE BOWL / 16
sweet potato glass noodles, avocado, cucumbers,
shiitake mushrooms, soy marinated egg, tamarind sauce, scallions, furikake seasoning
snap peas, portobello mushrooms, garlic, creamy truffle pesto sauce, butter toasted breadcrumbs
SPRING PASTA / 18
locally sourced semolina gnocchi, baby spinach, peas,
snap peas, portobello mushrooms, garlic, creamy truffle pesto sauce, butter toasted breadcrumbs
ADD TO BOWL OR PASTA
grilled chicken 8 / grilled salmon 10 / grilled steak 12 / grilled jumbo shrimp 12
BURGERS
TAVERN BURGER / 18
8oz sirloin & brisket blend beef patty, white cheddar, applewood smoked bacon, house steak sauce, truffle mayo, tossed greens, tomato, on a brioche bun
SMOKEHOUSE BURGER / 20
8oz sirloin & brisket blend beef patty, white cheddar, thick-cut bacon slab, frizzled onions, bread & butter pickles, pickled red onion, chipotle bbq, rib jus mayo, on a brioche bun, topped with a jalapeño popper, served with crispy fries
pepper jack cheese, lettuce, tomato, on a brioche bun
SOUTHWEST TURKEY BURGER / 16
6oz turkey patty, pico de gallo, guacamole,
pepper jack cheese, lettuce, tomato, on a brioche bun
BLACK BEAN BURGER / 16 v
black bean & red quinoa patty, pepper jack cheese, tomatillo salsa verde, cumin mayo, mesclun greens, red onion, lettuce, tomato, on a brioche bun
CLASSIC BURGER / 14
TOPPINGS | +2
american | swiss | white cheddar | mozzarella | oaxaca | pepper jack | port wine cheddar | crumbled bleu
SPECIALTY TOPPINGS / +3
sautéed mushrooms | sautéed onions | jalapeños | applewood smoked bacon | avocado
*lettuce, tomato, raw onion & pickle available upon request
PIZZAS
MARGHERITA / 14 v
fresh mozzarella, tomato sauce, fresh basil
TRADITIONAL CHEESE / 13 v
mozzarella cheese, tomato sauce
TOPPINGS +2
pepperoni / sausage / fresh basil / kalamata olives / mushrooms / onions / roasted red peppers / jalapeños