BRUNCH MENU
Served Sunday
11:00am to 4:00pm
potato soup, aged cheddar, Nueske bratwurst, served with toasted pretzel
BRUNCH SPECIALS
POTATO, CHEESE & BRAT SOUP / 10
potato soup, aged cheddar, Nueske bratwurst, served with toasted pretzel
kumato tomatoes, chives, shallots, with a champagne vinaigrette
TWO WHEEL FARMS SALAD / 10
fresh picked lettuce from Two Wheel Farm,
kumato tomatoes, chives, shallots, with a champagne vinaigrette
side lemon & champagne mignonette
IRISH POINT / 2 EACH
PEI, Canada
side lemon & champagne mignonette
truffle mayo, brioche bun, side of fries
VENISON FRENCH ONION BURGER / 22
⅓ lb venison patty, swiss cheese, sauteed onions,
truffle mayo, brioche bun, side of fries
English muffin, hollandaise, brunch potatoes, mixed greens with citrus vinaigrette
LOBSTER SALAD BENEDICT / 26
house recipe lobster salad, poached eggs,
English muffin, hollandaise, brunch potatoes, mixed greens with citrus vinaigrette
BEER
IPA with Classic hops: Centennial, Cascadeand Chinook and Modern hops: Idaho 7 and Simcoe,Piney, citrusy and resinous notes
21st AMENDMENT
25th ANNIVERSARY / 8
IPA with Classic hops: Centennial, Cascadeand Chinook and Modern hops: Idaho 7 and Simcoe,Piney, citrusy and resinous notes
7.2%abv 12oz can
TWIN ELEPHANT - SLABS / 10
Imperial IPA 8%abv 16oz can
COCKTAIL
Cointreau, lemon, grenadine, club
TEQUILA DAISY / 14
Codigo reposado tequila,
Cointreau, lemon, grenadine, club
$6! Just ask, they’re really fun
Try a Bubl shot for
$6! Just ask, they’re really fun
STARTERS
GOUDA MAC Nʼ CHEESE / 13 (v)
aged gouda fondue, small shells, frizzled onions, chives
CRISPY CALAMARI / 16 n
crispy calamari rings, curry-carrot purée, agro-dolce sauce, pomegranate seeds, mint, parsley
FRIED PICKLES / 12 v
crispy, tangy pickle slices, battered & fried, served with spicy ranch
STEAMED CLAMS / 17
littleneck clams, sofrito, parsley oil, chili flake, garlic-white wine sauce, with toasted garlic baguette
BBQ BITES / 15
smoked pork belly, korean bbq sauce, asian apple slaw, crispy wontons
COCONUT SHRIMP / 16
coconut crusted jumbo shrimp (5), sweet-chili mango dipping sauce
PRETZEL STICKS / 12 (v)
soft pretzels, everything bagel seasoning, served with: honey mustard, beer cheese & cinnamon cream cheese
CHICKEN WINGS / 14
jumbo half dozen house smoked wings, choice of: smokehouse bbq, buffalo, or voodoo dry rub
TUNA CRISP / 18
sweet sushi rice, tuna, spicy mayo, wasabi crema, teriyaki glaze, scallions
SOUPS & SALADS
- add raw onion & cheddar +2 -
TAVERN CHILI / 10 gf
slow cooked beef & bean chili
- add raw onion & cheddar +2 -
FRENCH ONION / 10
mozzarella & cheddar cheese, crostini
carrot, choice of dressing: balsamic vinaigrette, herb, bleu cheese
HOUSE SALAD / 12 v, gf
mesclun greens, cherry tomato, red onion, cucumber,
carrot, choice of dressing: balsamic vinaigrette, herb, bleu cheese
CAESAR SALAD / 12 v
romaine lettuce, buttered croutons, homemade creamy caesar dressing, parmesan
SPRING COBB SALAD / 14
romaine lettuce, diced avocado, snap peas, hardboiled egg, radish, bacon, buttered croutons, creamy lemon & dill dressing
AVOCADO MISO SALAD/ 14 v, n
baby arugula, carrots, cucumbers, edamame beans, orange rounds, avocado, toasted cashews, feta, miso dressing
ADD TO ANY SALAD
grilled chicken 8 / grilled salmon 10 / grilled steak 12 / grilled jumbo shrimp 12
BRUNCH
ADD 2 FREID EGGS
/
$4 ADD BACON
/
$3
BANH MI AVOCADO TOAST / 12
roasted thick cut sourdough, crushed avocado, pickled carrots & daikon radish, jalapeno, cucumber, cilantro
ADD 2 FREID EGGS
/
$4 ADD BACON
/
$3
SALMON BLAT / 17
voodoo spice rubbed salmon, bacon, lettuce, tomato, avocado, lemon aioli, multigrain bread, crispy fries
JERSEY BREAKFAST BURGER / 18
8 oz sirloin & brisket blend patty, Taylor ham, American cheese, fried egg, spiced ketchup, on an english muffin
on brioche
MAPLE FRIED CHICKEN SANDWICH / 18
buttermilk fried chicken, sriracha Maple Glaze, cheddar, bacon, fried egg, everything seasoning,
on brioche
HOTEL SHAKSHUKA / 16
simmered tomatoes, peppers, onion, and garlic, crushed red pepper, 2 baked eggs, parsley, goat cheese, side of sourdough
HUEVOS RANCHEROS / 18
two sunny-side up eggs, , chorizo sausage, on corn tortillas, red beans, avocado, radish tomatillo salsa verde, pico & sour cream
SUNDAY BRUNCH BENEDICT / MP
ask your server about our weekly selection
BRUNCH QUESADILLA / 16
scrambled eggs, chopped bacon, jack-cheddar cheese, served with pico & sour cream
STEAK & EGGS / 24
grilled flatiron steak, two fried eggs, fingerling breakfast potatoes, haricot vert, hollandaise sauce
VEGETABLE RICE BOWL / 16 v
steamed jasmine rice with crisp chilled veggies, snap peas, edamame, pickled shiitake mushrooms, roasted corn, miso sriracha sauce, scallions, sesame seeds
PASTRAMI SANDWICH / 20
house smoked pastrami, sauerkraut, swiss cheese, secret reuben sauce, on marble rye, crispy fries
BURGERS
TAVERN BURGER / 19
8oz sirloin & brisket blend beef patty, white cheddar, applewood smoked bacon, house steak sauce, truffle mayo, tossed greens, tomato, on a brioche bun
SMOKEHOUSE BURGER / 22
8oz sirloin & brisket blend beef patty, white cheddar, thick-cut bacon slab, frizzled onions, bread & butter pickles, pickled red onion, chipotle bbq, rib jus mayo, on a brioche bun, topped with a jalapeño popper, served with crispy fries
GREEK TURKEY BURGER / 17
6oz turkey patty, tzatziki mayo, feta cheese, red onion, kalamata olive tapenade, tomato, brioche bun
BLACK BEAN BURGER / 16 v
black bean & red quinoa patty, pepper jack cheese, tomatillo salsa verde, cumin mayo, mesclun greens, red onion, lettuce, tomato, on a brioche bun
CLASSIC BURGER / 15
TOPPINGS | +2
American | Swiss | white cheddar | mozzarella | Oaxaca | pepper jack | sautéed mushrooms | sautéed onions | jalapeños | applewood smoked bacon | avocado
*lettuce, tomato, raw onion & pickle available upon request
SPECIALTY TOPPINGS / +3
port wine cheddar | crumbled bleu
*lettuce, tomato, raw onion & pickle available upon request
PIZZAS
MARGHERITA / 15 (v)
fresh mozzarella, tomato sauce, fresh basil
TRADITIONAL CHEESE / 14 (v)
mozzarella cheese, tomato sauce
TOPPINGS +2
pepperoni / sausage / fresh basil / kalamata olives / mushrooms / onions / roasted red peppers / jalapeños







